Minerva Mouse: Minnie 75
In a cocktail shaker combine 2oz gin, 1oz rosemary simple syrup and 1/2oz lemon juice, shake until cold and pour into a champagne flute. Top with sparkling rosé and garnish with a rosemary sprig 🌿
In a cocktail shaker combine 2oz gin, 1oz rosemary simple syrup and 1/2oz lemon juice, shake until cold and pour into a champagne flute. Top with sparkling rosé and garnish with a rosemary sprig 🌿